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A close-up of cheesy beef and garlic butter bacon cheeseburger rollups topped with melted cheddar and parsley, arranged on a plate with a dipping sauce in the center.

garlic butter bacon cheeseburger rollups

Crispy, garlic butter bacon cheeseburger rollups filled with seasoned beef, bacon, and gooey melted cheese, all brushed with rich garlic butter. These crowd-pleasing bites are perfect for parties, game days, or easy weeknight dinners.
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Prep Time 20 minutes
Cook Time 25 minutes
: Chill & Serve 5 minutes
Total Time 50 minutes
Servings: 12 rollups
Course: Appetizer, Snack, Dinner
Cuisine: American, Comfort Food
Calories: 310
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb Ground beef -Lean preferred
  • 6 strips Bacon -Cooked and chopped
  • 1 cup Shredded cheddar cheese - Or mixed cheese blend
  • ½ cup Yellow onion -Finely diced
  • 1 teaspoon Garlic powderc -
  • ½ teaspoon Salt -Adjust to taste
  • ½ teaspoon Black pepper -
  • 1 tablespoon Worcestershire sauce -Adds depth of flavor
  • 12 Egg roll wrappers -Or crescent roll dough
  • 2 tablespoon Water -For sealing edges
  • 4 tablespoon Butter -Melted
  • 2 cloves Garlic -Minced for garlic butter
  • 1 teaspoon Dried parsley -
  • 1 pinch Salt - For garlic butter

Equipment

  • 1 Large Skillet (For browning beef and cooking bacon)
  • 1 Baking Sheet (Line with parchment paper for baking)
  • 1 Small bowl (For melting and mixing garlic butter )
  • 1 Pastry Brush (To brush on garlic butter before/after baking)
  • 1 Sharp Knife (To chop bacon and trim wrappers)

Method
 

  1. Brown ground beef with onion, garlic powder, and bacon; season and drain before cooling.
  2. Melt butter and stir in minced garlic, parsley, and salt for brushing later.
  3. Place beef mixture, chopped bacon, and cheese in center of wrapper and fold neatly.
  4. Roll up firmly, sealing edges with water, and place seam-side down on sheet.
  5. Brush with garlic butter, bake until golden, and brush again right after baking.

Nutrition

Serving: 120gCalories: 310kcalCarbohydrates: 16gProtein: 18gFat: 20gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 65mgSodium: 420mgPotassium: 210mgFiber: 1gSugar: 1gVitamin A: 300IUVitamin C: 1mgCalcium: 150mgIron: 1.5mg

Notes

Nutrition information is automatically calculated and should be considered an approximation. Actual values may vary based on specific ingredients used and portion sizes

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