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–+ servings
Sliced _Garlic Parmesan Chicken Meatloaf served over mashed potatoes with green beans.

Garlic Parmesan Chicken Meatloaf

Garlic Parmesan Chicken Meatloafis packed with savory garlic, herbs, and parmesan, then finished with a golden, cheesy crust that feels like pure comfort.
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings: 8
Course: Dinner, Main Course
Cuisine: American, Italian-Inspired
Calories: 330
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 pounds ground chicken lean ground meat keeps the loaf tender without excess grease
  • 1 cup Italian breadcrumbs plain breadcrumbs also work if seasoned lightly
  • ⅔ cup grated Parmesan cheese finely grated blends best into the mixture
  • ½ cup finely minced yellow onion cut small for even cooking
  • 5 cloves garlic minced fresh garlic gives the strongest flavor
  • 1 large egg helps bind the meatloaf together
  • ⅓ cup whole milk adds moisture to prevent dryness
  • ¼ cup chopped fresh parsley adds freshness and color
  • 1¼ teaspoons salt balances the savory flavors
  • ¾ teaspoon black pepper freshly ground preferred
  • ⅔ cup shredded Parmesan cheese used for the crispy topping

Method
 

  1. Preheat the oven to 350°F and lightly coat a loaf pan with nonstick spray.
  2. Add the ground chicken, breadcrumbs, grated parmesan, onion, garlic, egg, milk, parsley, salt, and black pepper to a large bowl.
  3. Gently stir everything together using clean hands or a sturdy spoon until evenly mixed.
  4. Shape the mixture into a loaf and transfer it into the prepared pan.
  5. Sprinkle the shredded parmesan evenly over the top of the meatloaf.
  6. Bake uncovered until the meatloaf is fully cooked through.
  7. Switch the oven to broil and cook briefly until the cheese topping turns golden, watching closely.

Nutrition

Serving: 185gCalories: 330kcalCarbohydrates: 15gProtein: 31gFat: 17gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gTrans Fat: 0.1gCholesterol: 145mgSodium: 980mgPotassium: 730mgFiber: 1gSugar: 2gVitamin A: 420IUVitamin C: 5mgCalcium: 250mgIron: 2mg

Notes

This garlic parmesan chicken meatloaf is one of those cozy dinners that fills the kitchen with warmth and comfort. The cheesy crust and tender center make it feel special without any extra effort. It’s perfect for quiet family nights or leftovers you’ll actually look forward to.

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