Go Back
–+ servings
Delicious blueberry breakfast quesadillas with melted cheese and fresh blueberries on top.

Sweet Blueberry Quesadillas

Sweet Blueberry Quesadillas are filled with creamy sweetness and bursting with blueberries.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 6 minutes
Resting Time 1 minute
Total Time 12 minutes
Servings: 4
Course: Breakfast, Dessert
Cuisine: American
Calories: 280
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 large tortilla Whole wheat white or gluten-free options
  • ¾ cup fresh or frozen blueberries For a fresh burst of flavor
  • 1 ½ tablespoons cream cheese or Greek yogurt Choose Greek yogurt for extra protein
  • 1 ½ teaspoons honey or maple syrup For a touch of natural sweetness
  • ½ teaspoon ground cinnamon optional (Adds warmth and depth)
  • ⅓ cup shredded mozzarella or mild cheddar cheese Mild cheese balances the sweet filling
  • 1 ½ teaspoons butter or coconut oil for cooking For golden crispy quesadilla edges
  • Powdered sugar or honey for topping For a sweet finish

Method
 

  1. Mix cream cheese (or Greek yogurt), honey, and cinnamon in a bowl until smooth.
  2. Spread the cream mixture evenly over one half of the tortilla.
  3. Sprinkle shredded cheese and scatter blueberries on top.
  4. Fold the tortilla in half and press gently to secure.
  5. Heat butter or oil in a skillet over medium heat. Cook the quesadilla for 2–3 minutes per side until golden and crisp.
  6. Let the quesadilla rest for 1 minute, then slice into wedges and dust with powdered sugar or drizzle with honey.

Nutrition

Serving: 1gCalories: 280kcalCarbohydrates: 34gProtein: 8gFat: 11gSaturated Fat: 5gPolyunsaturated Fat: 4gCholesterol: 20mgSodium: 320mgPotassium: 105mgFiber: 3gSugar: 14gVitamin A: 3IUVitamin C: 5mgCalcium: 10mgIron: 4mg

Notes

A fun, sweet breakfast or snack that can be personalized with different toppings. Serve with a cup of coffee for the perfect start to your day.

Tried this recipe?

Let us know how it was!